Our People

we are committed to food safety and security.
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The most important asset we have is our people who aspire to and perform the different activities that drive our company along its path of innovation, globalization, quality and sustainable management. We have a staff complement of 30 employees specially trained to run a variety of projects inclusive of chicken, duck, goat, sheep and pork production and procurement of high quality sea food and fresh water fish. Each member of our team is important to make Country Fresh one of the biggest brands of all time. Our people are our connection to markets, and continual quality products we are placing in the homes of our clients. However, we know we can’t do all that by ourselves: thus, apart from our employees, we count on the support of over 10 strategic partners worldwide who supply us with some of the products we are proud to sell under our roof. These products are subjected to strict quality assurance to meet our safety and quality standards.

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Farm Fresh Meats

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Halal Certified

Our Mission

We will strive to be the leading and preferred supplier within the food service industry in Zimbabwe, nation wide & we will seize all viable opportunities including export markets.
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Our Vision

We visualize a company that can hold it's own in a very competitive market, by optimizing all available resources in an honest, ethical way to ensure customer satisfaction through excellent service and excellent products.
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Our Values

Commitment, empathy, transparency, integrity, customer centric.
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Quality Assurance

worldwide distributors of convenience and quality products
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As a regional marketer and distributor of poultry and poultry products, pork, sea food and vegetables Afrocroft Acres strives to ensure that all its products intended for human consumption are produced, stored, handled and distributed in a manner that eliminates or minimizes food hazards which may infringe on the health of consumers. To achieve these goals, our food safety management system aims to:

To ensure that product leaving the processing plant is safe for human consumption.

To continually improve the level of customer satisfaction and confidence

To always comply with all current and relevant legal, religious, statutory and regulatory requirements as well as mutually agreed food safety requirements for our customers’ delight.

To establish, and always maintain effective communication channels with all our stakeholders along the value chain ensuring food safety at all times.